Oatty Yoghurt Breakfast Pots

Oat breakfast pots meal prepI’ve recently started building nutrition plans for people and one of the most common things I hear from my clients is that they find breakfast is the hardest meal of the day and I definitely agree. The morning’s are always a rush no matter what your job and routine is. So the key to eating a healthy breakfast is prep prep and more prep! That is the only way to stop myself from having a breakfast that is bad for me. Quite often there are recipes that need an oven or a hob to cook on and quite a lot of people eat their breakfast when they get to work and not surprisingly your work doesn’t offer a fully operational kitchen complete with a cooker! I was watching a few colleagues who would pop to a nearby Soho Coffee and would buy a tiny yoghurt pot for a couple of pounds and whilst it looked amazingĀ all I could think was I don’t know what’s in it and how expensive it was, and that led me to decide that I could make it for less money and I could make it 10 times more delicious!!! So I’ve bought myself 5 small kilner jars so I can make my own breakfast pots!

Ingredients:

  1. Oats
  2. Greek Yoghurt
  3. Honey
  4. Cinnamon
  5. Cacao nibs
  6. Linwoods flaxseed, pumpkin seed, goji berries

Method:

  • Pour a layer of oats in to the base of the kilner jar
  • Spoon on a layer of greek yoghurt
  • Sprinkle some ground cinnamon on top of the yoghurt
  • Drizzle a small amount of honey on top of the cinnamon
  • Repeat all of the above.
  • Add a pinch of cacao nibs
  • And finish with 1/4 tsp of flaxseed mix on top

Love roo xx

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